Sixty Vines
    • Winter Park, fl

    • Uptown Dallas, tx

    • Gaithersburg, md

    • Charlotte, nc

    • Sand Lake, fl

    • Rice Village, tx

    • Nashville, tn

    • Miami, fl

    • Raleigh, nc

    • Boca Raton, fl

    • Plano, tx

    • Austin, tx

    • Fort Lauderdale, fl

    • DC - Washington Circle

    • The Woodlands, tx

    • Reston, va

    • Winter Park, fl

    • Uptown Dallas, tx

    • Gaithersburg, md

    • Charlotte, nc

    • Sand Lake, fl

    • Rice Village, tx

    • Nashville, tn

    • Miami, fl

    • Raleigh, nc

    • Boca Raton, fl

    • Plano, tx

    • Austin, tx

    • Fort Lauderdale, fl

    • DC - Washington Circle

    • The Woodlands, tx

    • Reston, va

    • Winter Park, fl

    • Uptown Dallas, tx

    • Gaithersburg, md

    • Charlotte, nc

    • Sand Lake, fl

    • Rice Village, tx

    • Nashville, tn

    • Miami, fl

    • Raleigh, nc

    • Boca Raton, fl

    • Plano, tx

    • Austin, tx

    • Fort Lauderdale, fl

    • DC - Washington Circle

    • The Woodlands, tx

    • Reston, va

    • Winter Park, fl

    • Uptown Dallas, tx

    • Gaithersburg, md

    • Charlotte, nc

    • Sand Lake, fl

    • Rice Village, tx

    • Nashville, tn

    • Miami, fl

    • Raleigh, nc

    • Boca Raton, fl

    • Plano, tx

    • Austin, tx

    • Fort Lauderdale, fl

    • DC - Washington Circle

    • The Woodlands, tx

    • Reston, va

    • Gift Cards
    • Candles
  • Reservations

Enjoy the best Lunch in Rice Village

LunchBrunchDinner

MON-FRI 11AM-4PM

Tappy Hour

HappyHOUR

MON - FRI | 3 PM - 6 PM | BAR & LOUNGE

  • $3 off 5oz pour on select wines
  • $3 off specialty cocktails, Wheatley espresso martini, brews
  • $2 off shared plates

    Frozé (frozen)

    Diseño Rosé, Jam Jar Sweet Shiraz, strawberries

    12

    Espresso Martini (frozen)

    Wheatly Vodka, Licor 43, Borghetti Liqueur, Tasty Flavor chocolate spiced salt

    14

    Shirley After Dark (Low ABV)

    Frog's Leap "Flycatcher", Antica Formula Sweet, Giuliana Prosecco, orange bitters, Luxardo cherry

    13

    The Slipstream

    Hendrick's Gin, Lillet Blanc, Dolin Dry, orange bitters, cucumber ribbon

    14

    Tequila Fix

    Corazón Blanco Tequila, watermelon, lime

    12.5

    First Crush Martini

    Grey Goose Vodka, Ferrari-Carano Fume Blanc, St.Germain Elderflower, lemon, sugar coated white grapes

    15.5

    Wheels Up

    Buffalo Trace Bourbon, Amaro Nonino, Aperol, lemon, homemade blackberry simple, Fee Foam Bitters

    15

    Centerpiece Old Fashion for Two

    Old Forester Bourbon, Angostura bitters, orange, peppercorn, rosemary, thyme

    35

    Daylight Spritz

    Oddbird Presence N/A White Blend, grapefruit, agave, mint, Fever-Tree Club Soda, rosemary

    Oddbird 'Presence' White Blend

    Alsace, FR

    'Missing Thorn' Sparkling Rosé

    Napa Valley, CA

    Garden Spritz

    Seedlip Garden 108, honey, lime, mint, Fever-Tree ginger ale

    The Bright Side

    blood orange juice, Jack Rudy tonic syrup, lemon, Fever-Tree club soda

    Blackberry Sage & Soda

    homemade blackberry syrup, muddled sage, lemon, Fever-Tree Club Soda

    Oddbird 'GSM' Red Blend

    Saint-Chinian, FR

One for 6, Three for 18, Five for 30. Served with chef procured accoutrements.

    Salumi

    Finocchiona

    fennel seasoned salame TEST

    Coppa

    cured pork shoulder

    PROSCIUTTO DI PARMA

    farm aged ham, 18 months

    FRA' MANI SOPPRESSATA

    seasoned with garlic & clove

    FRA' MANI SALAMETTO PICCANTE

    Spanish style salame seasoned with pimentón de la vera

    Speck

    lightly smoked, aged ham

    Cheese

    House Made Ricotta

    cow milk, cracked pepper, olive oil

    Cowgirl Creamery MT TAM

    cow milk, triple cream, bloomed

    Point Reyes Blue

    raw cow milk, semi-firm

    Cabot Clothbound

    cow milk, bandaged cheddar

    Beemster Aged Gouda

    cow milk, firm

    Wood Roasted Cauliflower

    VegetarianVTVT

    whipped eggplant, grilled flatbread, chili oil

    13

    CRISPY ZUCCHINI

    Gluten FreeGFVegetarianVTVT

    tapioca dusted, peppadew peppers, cilantro, sweet chili vinaigrette

    10

    Brussels

    VeganVGVG

    crisp fried, kung pao vinaigrette, scallions, cashews

    11

    BACON-WRAPPED DATES

    Gluten FreeGF

    bacon wrapped, oven roasted, balsamic glaze

    6

    Wood Grilled Shrimp

    Gluten FreeGF

    roasted corn, tomato, champagne vinaigrette, black garlic aioli

    15

    Truffled Vineyard Fries

    Gluten FreeGFVegetarianVTVT

    crispy layered potatoes, pecorino, chives, lemon truffle cream

    13

    BURRATA

    VegetarianVTVT

    basil pesto, wood grilled ciabatta, tomato & garlic confit, balsamic dijon vinaigrette, sea salt

    16

    HUMMUS

    VegetarianVTVT

    red beet hummus, edamame hummus, crisped flatbread

    10

    TUNA CRUDO*

    Gluten FreeGF

    seared ahi tuna, cucumber, aji amarillo, pineapple, cilantro

    22

    FRIED CHICKEN + CAVIAR

    Gluten FreeGF

    buttermilk brined, crispy fried, lemon creme fraiche

    19

    CALI CHICKEN CHOP

    Gluten FreeGF

    wood-grilled chicken, gem lettuce, radicchio, marcona almonds, salametto piccante, fresh herbs, cracked olives

    18

    Caesar

    gem lettuce, radicchio, caesar dressing, pecorino crisp

    chicken +8 | shrimp +12 | salmon +15
    9

    BEET & HERBED GOAT CHEESE

    Gluten FreeGF

    spring mix, roasted purple, candy striped & golden beets, seasonal fruit, micro basil, white balsamic dressing

    15

    SALMON SMOKED COBB

    Gluten FreeGF

    butter lettuce, avocado, watermelon radish, hard boiled egg, tomatoes, buttermilk chive vinaigrette

    19

    SHRIMP & AVOCADO

    Gluten FreeGF

    baby kale, arugula, grapefruit, watermelon radish, crispy chickpeas, sesame tahini dressing

    19

    House

    Gluten FreeGF

    spring mix, candied walnuts, fresh strawberries, peppered pecorino, citrus-honey vinaigrette

    chicken +8 | shrimp +12 | salmon +15
    9

    The Duo

    personal pizza & half house or Caesar salad

    15

    Mushroom

    Gluten FreeGFVegetarianVTVT

    oven roasted tomato, mixed mushrooms, roasted garlic purée, cashew cream, basil, cauliflower crust

    20

    MARINATED ARTICHOKE

    spinach, garlic, bacon, provolone, white sauce

    16

    MARGHERITA

    VegetarianVTVT

    san marzano tomato, mozzarella, pecorino romano, basil, olive oil

    14

    SHRIMP & SMOKED BACON

    white sauce, provolone, mozzarella, garlic, scallion, lemon juice, crushed red pepper

    18

    SPICY SAUSAGE

    tomato sauce, house made sausage, mozzarella, provolone, pickled fresno peppers, fennel

    17

    FIG & PROSCIUTTO

    white sauce, mozzarella, honey, arugula, sesame seeds

    17

    CAMPANELLE

    shrimp, garlic, grape tomato, basil, white wine sauce

    18

    BRAISED PORK PAPPARDELLE

    pork shoulder, fennel, san marzano tomato, basil, pecorino romano

    19

    Rigatoni

    VegetarianVTVT

    grilled eggplant, san marzano tomato, basil, spinach, crushed pepper, whipped ricotta

    15

    CRESTE DI GALLO

    roasted chicken, mushrooms, spinach, oven-dried tomato, pesto cream

    17

    Pork Chop

    Gluten FreeGF

    roasted tri-color carrots, sage brown butter, pistachio & peppadew romesco

    23

    Steak Frites*

    Gluten FreeGF

    chimichurri sauce, roasted garlic and rosemary aioli, french fries & aleppo-mustard seed ketchup

    31

    Rainbow Trout

    Gluten FreeGF

    green lentil ragout, coconut-vadouvan curry, orange, scallion, cilantro

    26

    Pan Roasted Chicken

    Gluten FreeGF

    chickpeas, roasted tomato, hot pickled peppers, toasted garlic, fresh herbs

    24

    Atlantic Salmon

    shaved brussels sprouts, shallot, braised peppers & smoked paprika vinaigrette

    27

    DOUBLE STACK VINES BURGER*

    double patties, american cheese, fancy sauce, gem lettuce, pickles, potato bun, crispy fingerling potatoes

    15

    DOUBLE CABERNET BURGER*

    cabernet smothered patties, havarti, caramelized red onions, lettuce, pickle, everything-seasoned bun, french fries & aleppo-mustard seed ketchup

    17

    Crescent Court BLT

    tomato jam, arugula, lemon-dill aioli, bacon, vine ripe tomato, crispy fingerling potatoes

    14

    Roasted Pork

    slow roasted pork, avocado, worcestershire mayo, scallion, garlic, arugula, citronette, fresno peppers, crispy fingerling potatoes

    16

    Grilled Chicken

    whipped feta, bacon, arugula, marinated peppers, vine ripe tomato, crispy fingerling potatoes

    14

    Carrots

    Gluten FreeGF

    roasted tri-color carrots, sage brown butter, dill

    7

    Charred Broccolini

    Gluten FreeGF

    charred broccolini, cipollini onions, bacon-dijon vinaigrette

    7

    French Fries

    Gluten FreeGFVegetarianVTVT

    Shoestring French fries with dipping sauces

    6

    OLIVE OIL CITRUS CAKE

    mascarpone whip, seasonal fruit

    8

    BASQUE CHEESECAKE

    Gluten FreeGF

    caramelized cheesecake, luxardo cherries

    8

    DEVILED AFFOGATO

    devil’s food cake, vanilla ice cream, coffee caramel, nitro cold brew coffee shot

    8

    STICKY TOFFEE CAKE

    rum cake, roasted pineapple, ginger, creme anglaise

    8

Bubbles

GOUTORBE-BOUILLOTLE RU DES'

brut rose / Champagne, FR / 175btl

RAVENTOS"BLANC DE LA FINCA"

brut nature / Penedès, ESP / 85btl

GRAHAM BECK

ultra brut / Western Cape, ZA / 85btl

FRANCK BONVILLE"UNISSON"

blanc de blanc / Champagne, FR / 155btl

Whites

DOMAINE CAUHAPE

gros manseng + petit manseng / 20gl | 60btl

PALACIOS”PLACET”

viura / Rioja, ESP / 39gl | 117btl

DOMAINE ALAIN GRAS"SAINT ROMAIN"

chardonnay / Cote de Beaune, FR / 50gl | 150btl

DOMAINE DU BOUCHOT

sauvignon blanc / Pouilly-Fumé, FR / 33gl | 99btl

DOMAINE de la VILLAUDIERRE"SILEX" SANCERRE

sauvignon blanc / Loire Valley, FR / 25gl | 75btl

DOMAINE NICOLAS BRUNET

vouvray / Loire Valley, FR / 21gl | 63btl

ENCRUZADO BICALM.O.B.

Vinho Branco, Dão / 27gl | 81btl

FRIULANO-LIVIO FELLUGA

Friuli, IT / 27gl | 81btl

RIDGE

chardonnay / Sonoma Valley, CA / 50gl | 150btl

M. CHAPOUTIER “LA BERNADINE”

grenache blanc / Chateauneuf-du-Pape, Rhône Valley / 55gl | 165btl

Rose

PALIVOU ESTATES

moschofilero / Peloponnese, Greece / 17gl | 51btl

LES VIGNOBLES GUEISSARD

mourvedre + syrah + cinsault / Provence, FR / 20gl | 60btl

FLEUR DE PRAIRIE

grenache + syrah / Languedoc-Roussillon, FR / 22gl | 66btl

DANDY

mourvedre + cinsault + grenache / High Plains, TX / 20gl | 60btl

Reds

​ADAPTATION BY ODETTE

petite sirah / 40gl | 120btl

BODEGAS ALTO MONCAYO"VERATON"

garnacha / Campo de Borja, ESP / 30gl | 90btl

AZELIA BAROLO

nebbiolo / Piedmont, IT / 40gl | 120btl

LOVEBLOCK

pinot noir / Marborough, NZ / 25gl | 75btl

STONESTREET

cabernet sauvignon / Alexander Valley, CA / 40gl | 120btl

DOMAINE MICHEL MAGNIEN, COTE DE NUITS-VILLAGES

pinot noir / Burgundy, FR / 25gl | 75btl

DOMAINE DU BANNERET

grenache + mourvedre + syrah / 40gl | 120btl

Amici

cabernet sauvignon / Napa Valley, CA / 300btl

JEAN LOUIS DUTRAIVE“DOMAINE DE LA GRAND COUR”

gamay / Fleurie, Cru du Beaujolais / 39gl | 117btl

Ridge

cabernet sauvignon / Sonoma Valley, CA / 60gl | 180btl

NEYERS“EVANGELHO VINEYARD”

mourvedre / Contra Costa County, CA / 33gl | 99btl

BETHAL HEIGHTS"ESTATE"

pinot noir / Willamette Valley, OR / 33gl | 99btl

RIDGELYTTON SPRINGS

zinfandel + petite sirah + carignane + alicante bouschet / Healdsburg, CA / 35gl | 105btl

CHÂTEAU HAUT-BRION, PREMIER GRAND CRU CLASSÉ

cabernet sauvignon + merlot + cabernet franc / Pessac-Léognan, Graves / 1200btl

SEA SMOKE"TEN"

pinot noir / Sta. Rita Hills, CA / 295btl

OPUS ONE

bordeaux blend / Napa Valley, CA / 750btl

E. PIRA & FIGLI"CHIARA BOSCHIS"

nebbiolo / Piedmont, IT / 40gl | 120btl

DOMINIO DE PINGUS

tempranillo / Ribera Del Duero / 200btl

FROG'S LEAP

cabernet sauvignon / Rutherford, CA / 50gl | 155btl

CRISTOM"PAUL GERRIE"

pinot noir / Salem, OR / 180btl

RIDGE'geyserville'

red zin + carignane + petit sirah / Sonoma, CA / 60gl | 180btl

Dessert Wine

SANDEMAN 10YR. TAWNY PORT

Douro Valley, PT / 14gl | 130btl

DOW'S "FINE RUBY"

touriga nacional + franca / Douro, PT / 8gl | 70btl

CHATEAU CHANTE"L'OISEAU"

Sauternes, FR / 20gl | 95btl

WARRE'S "OTIMA 20"

tawny port / Douro Valley, PT / 28gl | 180btl

    'Missing Thorn' Sparkling Rosé

    Napa Valley, CA

    Element Kombucha

    Seasonal
    7

    Oddbird 'GSM' Red Blend

    Saint-Chinian, FR

    Path Water

    Still or Sparkling
    7.5

    Oddbird 'Presence' White Blend

    Alsace, FR

    Mighty Leaf Hot Tea

    Assorted
    4

    Ascension Coffee

    Nitro Cold Brew

    6

    Fresh Brewed Coffee

    5

    Espresso

    single 3double 4

    Macchiato

    single 3double 4

    Cappuccino

    5

    Latte

    Whole, almond, or oat milk
    5

Our friends at the health department asked if we would kindly remind you that consuming raw or undercooked meats and eggs of any kind may increase your risk of food borne illness.

  • Winter Park, FL
  • Uptown Dallas, TX
  • Gaithersburg, MD
  • Charlotte, NC
  • Sand Lake, FL
  • Rice Village, TX
  • Nashville, TN
  • Miami, FL
  • Raleigh, NC
  • Boca Raton, FL
  • Plano, TX
  • Austin, TX
  • Fort Lauderdale, FL
  • DC - Washington Circle
  • The Woodlands, TX
  • Reston, VA
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