Enjoy the best Lunch in Winter Park
MON‑FRI 11AM‑4PM
Tappy Hour
MON - FRI | 3 PM - 6 PM | BAR & LOUNGE
- $3 off 5oz pour on select wines
- $3 off specialty cocktails, Wheatley espresso martini, brews
- $2 off shared plates
Frozé (frozen)
Diseño Rosé, Jam Jar Sweet Shiraz, strawberries
Espresso Martini (frozen)
Wheatly Vodka, Licor 43, Borghetti Liqueur, Tasty Flavor chocolate spiced salt
Shirley After Dark (Low ABV)
Frog's Leap "Flycatcher", Antica Formula Sweet, Giuliana Prosecco, orange bitters, Luxardo cherry
The Slipstream
Hendrick's Gin, Lillet Blanc, Dolin Dry, orange bitters, cucumber ribbon
Tequila Fix
Corazón Blanco Tequila, watermelon, lime
First Crush Martini
Grey Goose Vodka, Ferrari-Carano Fume Blanc, St.Germain Elderflower, lemon, sugar coated white grapes
Wheels Up
Buffalo Trace Bourbon, Amaro Nonino, Aperol, lemon, homemade blackberry simple, Fee Foam Bitters
Centerpiece Old Fashion for Two
Old Forester Bourbon, Angostura bitters, orange, peppercorn, rosemary, thyme
Daylight Spritz
Oddbird Presence N/A White Blend, grapefruit, agave, mint, Fever-Tree Club Soda, rosemary
Oddbird 'Presence' White Blend
'Missing Thorn' Sparkling Rosé
Garden Spritz
Seedlip Garden 108, honey, lime, mint, Fever-Tree ginger ale
The Bright Side
blood orange juice, Jack Rudy tonic syrup, lemon, Fever-Tree club soda
Blackberry Sage & Soda
homemade blackberry syrup, muddled sage, lemon, Fever-Tree Club Soda
Oddbird 'GSM' Red Blend
One for 6, Three for 18, Five for 30. Served with chef procured accoutrements.
Salumi
Finocchiona
fennel seasoned salame TEST
Coppa
cured pork shoulder
PROSCIUTTO DI PARMA
farm aged ham, 18 months
FRA' MANI SOPPRESSATA
seasoned with garlic & clove
FRA' MANI SALAMETTO PICCANTE
Spanish style salame seasoned with pimentón de la vera
Speck
lightly smoked, aged ham
Cheese
House Made Ricotta
cow milk, cracked pepper, olive oil
Cowgirl Creamery MT TAM
cow milk, triple cream, bloomed
Point Reyes Blue
raw cow milk, semi-firm
Cabot Clothbound
cow milk, bandaged cheddar
Beemster Aged Gouda
cow milk, firm
Wood Roasted Cauliflower
whipped eggplant, grilled flatbread, chili oil
CRISPY ZUCCHINI
tapioca dusted, peppadew peppers, cilantro, sweet chili vinaigrette
Brussels
crisp fried, kung pao vinaigrette, scallions, cashews
BACON-WRAPPED DATES
bacon wrapped, oven roasted, balsamic glaze
Wood Grilled Shrimp
roasted corn, tomato, champagne vinaigrette, black garlic aioli
Truffled Vineyard Fries
crispy layered potatoes, pecorino, chives, lemon truffle cream
BURRATA
basil pesto, wood grilled ciabatta, tomato & garlic confit, balsamic dijon vinaigrette, sea salt
HUMMUS
red beet hummus, edamame hummus, crisped flatbread
TUNA CRUDO*
seared ahi tuna, cucumber, aji amarillo, pineapple, cilantro
FRIED CHICKEN + CAVIAR
buttermilk brined, crispy fried, lemon creme fraiche
CALI CHICKEN CHOP
wood-grilled chicken, gem lettuce, radicchio, marcona almonds, salametto piccante, fresh herbs, cracked olives
CAESAR
gem lettuce, radicchio, caesar dressing, pecorino crisp
chicken +8 | shrimp +12 | salmon +15BEET & HERBED GOAT CHEESE
spring mix, roasted purple, candy striped & golden beets, seasonal fruit, micro basil, white balsamic dressing
SALMON SMOKED COBB
butter lettuce, avocado, watermelon radish, hard boiled egg, tomatoes, buttermilk chive vinaigrette
SHRIMP & AVOCADO
baby kale, arugula, grapefruit, watermelon radish, crispy chickpeas, sesame tahini dressing
house
spring mix, candied walnuts, fresh strawberries, peppered pecorino, citrus-honey vinaigrette
chicken +8 | shrimp +12 | salmon +15The Duo
personal pizza & half house or Caesar salad
Mushroom
oven roasted tomato, mixed mushrooms, roasted garlic purée, cashew cream, basil, cauliflower crust
MARINATED ARTICHOKE
spinach, garlic, bacon, provolone, white sauce
MARGHERITA
san marzano tomato, mozzarella, pecorino romano, basil, olive oil
SHRIMP & SMOKED BACON
white sauce, provolone, mozzarella, garlic, scallion, lemon juice, crushed red pepper
SPICY SAUSAGE
tomato sauce, house made sausage, mozzarella, provolone, pickled fresno peppers, fennel
FIG & PROSCIUTTO
white sauce, mozzarella, honey, arugula, sesame seeds
CAMPANELLE
shrimp, garlic, grape tomato, basil, white wine sauce
BRAISED PORK PAPPARDELLE
pork shoulder, fennel, san marzano tomato, basil, pecorino romano
Rigatoni
grilled eggplant, san marzano tomato, basil, spinach, crushed pepper, whipped ricotta
CRESTE DI GALLO
roasted chicken, mushrooms, spinach, oven-dried tomato, pesto cream
Pork Chop
roasted tri-color carrots, sage brown butter, pistachio & peppadew romesco
Steak Frites*
chimichurri sauce, roasted garlic and rosemary aioli, french fries & aleppo-mustard seed ketchup
Rainbow Trout
green lentil ragout, coconut-vadouvan curry, orange, scallion, cilantro
Pan Roasted Chicken
chickpeas, roasted tomato, hot pickled peppers, toasted garlic, fresh herbs
Atlantic Salmon
shaved brussels sprouts, shallot, braised peppers & smoked paprika vinaigrette
DOUBLE STACK VINES BURGER*
double patties, american cheese, fancy sauce, gem lettuce, pickles, potato bun, crispy fingerling potatoes
DOUBLE CABERNET BURGER*
cabernet smothered patties, havarti, caramelized red onions, lettuce, pickle, everything-seasoned bun, french fries & aleppo-mustard seed ketchup
Crescent Court BLT
tomato jam, arugula, lemon-dill aioli, bacon, vine ripe tomato, crispy fingerling potatoes
Roasted Pork
slow roasted pork, avocado, worcestershire mayo, scallion, garlic, arugula, citronette, fresno peppers, crispy fingerling potatoes
Grilled Chicken
whipped feta, bacon, arugula, marinated peppers, vine ripe tomato, crispy fingerling potatoes
Carrots
roasted tri-color carrots, sage brown butter, dill
Charred Broccolini
charred broccolini, cipollini onions, bacon-dijon vinaigrette
French Fries
Shoestring French fries with dipping sauces
OLIVE OIL CITRUS CAKE
mascarpone whip, seasonal fruit
BASQUE CHEESECAKE
caramelized cheesecake, luxardo cherries
DEVILED AFFOGATO
devil’s food cake, vanilla ice cream, coffee caramel, nitro cold brew coffee shot
STICKY TOFFEE CAKE
rum cake, roasted pineapple, ginger, creme anglaise
Bubbles
Tattinger Brut'Millésimé'
chardonnay + pinot noir / Champagne, FR / 425btl
BILLECART SALMON ROSÉ
pinot noir + pinot meniuer / Epernay, Champagne / 170btl
Whites
LIQUID FARM“GOLDEN SLOPE”
chardonnay / Sta. Rita Hills, CA / 40gl | 120btl
GAINTZA
txakolina / Gertaria, ESP / 15gl | 45btl
massolino langhe
chardonnay / Langhe, IT / 25gl | 75btl
WESTWOOD“SAN GIACOMO VYD”
chardonnay / Sonoma Coast, CA / 22gl | 65btl
Cristom
chardonnay / Eola-Amity Hills, OR / 28gl | 84btl
Krupp Bros.'BLACK BART'S BRIDE'
viognier + roussanne / Napa Valley, CA / 28gl | 84btl
Reds
LANGE RESERVE
pinot noir / dundee, or / 51gl | 153btl
cristommarjorie vyd
pinot noir / eola-amity hills, or / 185btl
Aaymus VineyardsRed Schooner voyage 11
malbec / Argentina / 26gl | 78btl
Domaine George Vernay
syrah / Côte Rotie, FR / 273btl
TORBRECK“THE STEADING”
gsm / Barossa, AUS / 32gl | 96btl
HEITZ'C-91'
cabernet sauvignon / Napa, CA / 63gl | 250btl
HONIG
cabernet sauvignon / Napa, CA / 120btl
REQUIEM
cabernet sauvignon / 16gl | 48btl
Massolino Parussi Barolo
nebbiolo / Piedmont, IT / 210btl
MontesM
cabernet sauvigion / Rapel Valley, Chile / 20gl | 210btl
WM. HARLEN "THE MASCOT"
red blend / Napa, CA / 315btl
K vitnershustler
syrah / 40gl | 120btl
SEA SMOKE"TEN"
pinot noir / Sta. Rita Hills, CA / 295btl
L' hospitalet de gazin
merlot blend / Pomerol, FR / 46gl | 138btl
Alto Moncayo
garnacha / Campo de Borja, ESP / 33gl | 99btl
PENFOLDS BIN 389
cabernet sauv & shiraz / Barossa Valley, AUS / 48gl | 144btl
Corazon del sol
gsm / 36gl | 108btl
'Missing Thorn' Sparkling Rosé
Element Kombucha
Oddbird 'GSM' Red Blend
Path Water
Oddbird 'Presence' White Blend
Mighty Leaf Hot Tea
Organic Italian Roast
Nitro Cold Brew
Fresh Brewed Coffee
Espresso
Macchiato
Cappuccino
Latte
Our friends at the health department asked if we would kindly remind you that consuming raw or undercooked meats and eggs of any kind may increase your risk of food borne illness.